Moghul Microwave
Cooking Indian Food the Modern Way
by Julie Sahni

🔍 Moghul Microwave – Click Here 🔍

• Language: english
• Genres: cookbooks, food
• Format: hardcover, 512 pages
• Publisher: William Morrow & Company
• Release date: September 1, 1990
• Author: Julie Sahni
• ISBN: 9780688083342 (068808334X)

About The Book

Does East Indian cuisine prepared in a microwave oven offer authentic taste? Julie Sahni, the foremost creator and teacher of Indian cooking outside India, shows how the microwave can be used to create Indian food easily — without compromising quality or taste. Features more than 200 recipes. 2-color illustrations throughout.

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